The Department of Nutrition and Food Engineering of Daffodil International University visited the universities hall kitchen to ensure the hygiene concern which is organized by DIU NFE CLUB.
They talked and advised the chiefs,employees and stuffs how to maintain hygienic method while cooking! They also talked about storage, refrigeration etc.Moreover, they talked about nutrition,how to keep dishes clean,how to preserve food in a healthy way, how to cook food properly etc! Besides, they talked about hygiene and sanitation, personal hygiene of the kitchen staff!
They also On the concern of the respective campaign they attach some banner on the kitchen and canteen area for awareness.
They all try to make them aware about all these topics!